Key Lime Bliss

September 15, 2010  |  Outer Banks Wedding Cake

Key Lime Bliss was created from Marsha’s determination to make a wedding cake from an old recipe her mother used to make at Christmas in Richmond, Va. The original recipe was for tiny bite size fresh orange and lemon juice saturated cakes and the flavor was outstanding.

Today, Marsha makes her four-layer Key Lime Bliss cakes with fresh squeezed lemon, lime and key lime juices basted into each layer of lime batter cake. Homemade Key Lime butter cream and homemade Key Lime filling is layered in between four cake layers and finished with her special Key Lime Bliss butter cream icing. Key Lime Bliss can be used as batter and filling for almost all cake designs.

This moist creation has become a top seller and has become and Outer Banks’ most recommended and favorite cake. People say it’s the best cake they’ve ever tasted as it is light, refreshing, moist and smooth, like lime sherbet…a very beachy and tropical dessert.

“I just had to send you a message informing you about how beautiful and delicious your key lime creation was.  The entire reception at the Currituck Club was a success and everyone raved about the cake.  Thank you for helping to make Dean and Samantha’s day so very special.”

- Jan Knight, Mother of the Groom

“I just want to thank you and all of your assistants who helped make my wedding wonderful! The cake was absolutely breathtaking – it was perfect! Everyone raved about the Key Lime Bliss flavor and the delicious and beautiful white chocolate shells. It was gorgeous! Thank you for making such a lovely cake.”

- Sarah Ruiz & Dustin Youngs Ruiz Wedding July 1, 2010

“I just wanted to say, thank you for everything you did with the cake.  The Key Lime Bliss was even better than we remember the sample being!!!  And the design was perfect for our outer banks wedding.  I can’t wait to taste it again, hope the top makes it to our one year anniversary!!”

- Christine and Jonas

- Love is Sweet


1 Comment


  1. Leeanne Young Baroni

    Hi Marsha~
    Hope you are well!
    Just wanted to let you know our one year anniversary recently passed and we ate our Key Lime Bliss cake top. It was absolutely DELICIOUS-just as we remembered it. I was sooooo sad to eat the final piece! We’re already planning our next visit to the Outer Banks to include a Key Lime Bliss cake-I could eat it for breakfast, lunch and dinner! Guests from our wedding are still raving about that cake!
    Thank you for making us such a beautiful and delicious wedding cake:)

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